Gino's Italy: Like Mamma Used to Make by Gino D'Acampo - Non Fiction Cookbook - Hardback

Details:. Condition: BRAND NEW. Format: Hardback. ISBN: 9781526632630. Publisher: Bloomsbury Publishing. Overview:. Gino's Italy: Like Mamma Used to Make is a heartfelt hardback cookbook from chef and TV personality Gino D'Acampo, celebrating the women who taught him to cook. Featuring over eighty authentic Italian recipes drawn from his late mother, his fifteen aunties and a nation of home-cooking nonnas, this collection brings genuine trattoria-style flavour into any kitchen. Expect moreish antipasti, silky pasta sauces, decadent meat mains, elegant fish dishes and simple seasonal vegetables, alongside desserts to die for. It's a warm tribute to family cooking, perfect for anyone who loves Italian food.. About the Book:. In Gino's Italy: Like Mamma Used to Make, Gino D'Acampo returns to his culinary roots, sharing the recipes that shaped his childhood and career. This book is a loving homage to the women behind the stove: his mother and his fifteen "bossy" aunties, whose kitchen wisdom forms the backbone of every chapter. Across 256 pages, Gino guides readers through the true, unfussy heart of Italian cuisine, from grilled scallops with parsley and hazelnut butter to oozing baked risotto, slow-cooked pork shoulder with crackling, and a showstopping Biscoff and espresso cheesecake. Each recipe is explained with Gino's trademark warmth and humour, making even classic dishes feel approachable for cooks of any experience level. The book also journeys through the iconic Italian cities and regions where these dishes were born, exploring the stories behind them. It's as much a celebration of family and heritage as it is a practical cookbook, feeling both nostalgic and genuinely useful in the kitchen. Beautifully photographed, this hardback edition makes a lasting addition to any cookery shelf, or a gift for the Italian food lover in your life.. Key Benefits:. Over 80 authentic Italian recipes inspired by real family traditions and home cooking. Written by bestselling che